Welcome to DIY Kitchen!

Hello, I’m Cynthia aka Frugal Gal! I’m into healthy living, wellness, milling whole grains, sourdough, fermenting & cooking from scratch. I’m happiest in my kitchen doing projects/experiments, especially if it involves using my gadgets. I love to share tips to save money & reduce waste. My countertops are always full of jars of fermenting kombucha, kefir, vinegar, sourdough etc.

I started this blog because I love sharing my projects with family and friends. I always thought it was the dream to be able to make a living doing something you love and have wanted to start a blog. It’s a great excuse to try new projects and connect with others! I’m trying my hand at affiliate marketing to showcase the products that I love. As an Amazon Associate, if you purchase something I recommend I may earn a small amount from qualifying purchases.

My blog will mainly cover the following:

  • Use what you have: How to make the most of your existing kitchen equipment, utensils, and pantry items. How to improvise, substitute, and repurpose things you already have at home.
  • Save what you can: How to reduce food waste, repurpose kitchen scraps and preserve food
  • Make what you need: How to make your own kitchen essentials, such as sourdough, yogurt, kefir, cheese, kombucha, chocolate, Lara bars, seasonings, dressings, mayo, cleaning products and more.
  • Tutorials and videos: I’ll show my most used kitchen appliances and how they can be used in various projects and if they are worth the purchase

I am new to creating videos and content and will be sharing mainly through Youtube and Pinterest linked through my blog posts. I am learning how to edit videos and create content so please feel free to offer feedback and comment if there are any topics you want to see me cover!

https://youtube.com/@frugalgal03-20?si=mstgvCOHDgGveXG0


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